Premium Korean Doenjang (17.9oz) & Gochujang (19.9oz) 2-Pack Set - Authentic Fermented Soybean & Chili Paste for Bibimbap, Stews, Marinades & Korean Cooking

Q-Rapha Ganjang is a delicious gluten-free soy sauce for traditional Korean cooking (joseon ganjang). It’s great in soup, namul (vegetable side dishes), stir-fry and marinade. Since traditional Korean ganjang (guk-ganjang or joseon ganjang in Korean) has a richer flavor and is saltier, you can use smaller amounts than you would with common soy sauce. Q-Rapha Ganjang has a rich, complex taste that comes from the care and hard work of a three-year aging process and it is naturally fermented using a traditional method.

Made in USA

No chemical additives or preservatives

Gluten-free, unpasteurized, only 3 simple ingredients water, soybeans & salt

3 year aged with rich and deep flavor, need smaller amount compare to regular soy sauce

Handmade soy sauce with traditional homemade taste, distinguished from those produced in factories